À La Carte Procedures & Policies
The à la carte program for snacks is offered to students in Grades 4-8. All snacks sold during the lunch hour meet the new smart snacks requirement instituted by the USDA. All snacks must meet calorie, fat, and sodium limits. Students may purchase snack items with cash or, with your permission, may use funds in their lunch account. The cost for snack items is $0.25, $0.50, or $0.75.
I must have your authorization for your child to use their lunch account for à la carte purchases. Click here to complete the form and return to the school office. Please indicate which option(s) you are authorizing for your student.
If you have any questions, please contact me.
Colleen Walker, Food Service Director
firstname.lastname@example.org or 260-739-6543